{"id":43920,"date":"2013-09-26T11:05:31","date_gmt":"2013-09-26T10:05:31","guid":{"rendered":"https:\/\/www.vuelio.com\/uk\/?p=43920"},"modified":"2013-09-26T11:05:31","modified_gmt":"2013-09-26T11:05:31","slug":"speedy-spotlight-kitchen-delights","status":"publish","type":"post","link":"https:\/\/www.vuelio.com\/uk\/blog\/speedy-spotlight-kitchen-delights\/","title":{"rendered":"Speedy Spotlight: Kitchen Delights"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.kitchen-delights.blogspot.co.uk\/\">Kitchen Delights<\/a> <span style=\"color: #000000;\">will be featured in this week\u2019s Media Updates. Author<\/span> <a href=\"https:\/\/twitter.com\/MaggieFoodie\/\">Maggie<\/a> <span style=\"color: #000000;\">spoke to Cision about cooking, wanting more guest posts and PR respect.<\/span><\/strong><\/p>\n<p><b><span style=\"color: #ff9900;\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.vuelio.com\/uk\/wp-content\/uploads\/2013\/09\/Kitchen-Delights.jpg\" alt=\"Kitchen Delights logo\" width=\"225\" height=\"225\" class=\"alignright  wp-image-43921\" \/>Why should people read your blog?<\/span><br \/><\/b>Our readers are looking for great home cooking which looks impressive and is full of flavour. Having started blogging in 2006, I&#8217;ve got a good idea what people want. I&#8217;m a self-taught home cook and people like to see what they can make in their own kitchens for all the family to enjoy.<\/p>\n<p><b><span style=\"color: #ff9900;\">What\u2019s the most important issue in your blogosphere?<\/span><br \/><\/b>I think value is important at the moment and I try to reflect that where possible, for example with a \u2018Deals of the week\u2019 section.<\/p>\n<p><b><span style=\"color: #ff9900;\">What&#8217;s your favourite blog and why?<\/span><br \/><\/b><a href=\"http:\/\/thepassionatecook.typepad.com\/\">The Passionate Cook<\/a> \u2013 one of the very first blogs in the UK and I believe Johanna started it in 2004. She is a superb cook and photographer and set the blogging bar extremely high. Johanna gave me my first blog link and what she doesn&#8217;t know about blogging isn&#8217;t worth knowing. I emailed her many times when I was a novice blogger and she always emailed back with a smile and the answer. Johanna and her family have relocated overseas and although she hasn&#8217;t posted for a while, her blog is always a source of inspiration.<\/p>\n<p>Also <a href=\"http:\/\/www.mowielicious.com\/\">Mowelicious<\/a> \u2013 a food and lifestyle magazine\/blog I find very relaxing to read on a rainy day.<\/p>\n<p><b><span style=\"color: #ff9900;\">How often do you aim to post?<\/span><br \/><\/b>Twice weekly. It depends how much cooking I have done as a general rule but it&#8217;s important to keep the blog fresh and fast moving with new content.<\/p>\n<p><b><span style=\"color: #ff9900;\">How do you feel about guest posts?<\/span><br \/><\/b>I wish we had more. It&#8217;s great having different voices on the blog; after all, we all look at things differently.<\/p>\n<p><b><span style=\"color: #ff9900;\">How does a good PR work with you?<\/span><br \/><\/b>PRs work with me to quickly secure content, product or photographs as required. We have several great relationships which we&#8217;ve had for several years and it&#8217;s all down to mutual respect and co-operation.<\/p>\n<p><b><span style=\"color: #ff9900;\">What do PRs do that&#8217;s bad?<\/span><br \/><\/b>There are some PRs who speak to me once and may leave me hanging, not knowing what the next step is or if anything will happen.\u00a0 It&#8217;s not conducive to a long-term partnership which I strive for.<\/p>\n<p><strong><span style=\"color: #ff9900;\">Editorial information on Kitchen Delights, Maggie and thousands of other media outlets and contacts can be found in the<\/span>\u00a0<\/strong><a href=\"https:\/\/www.vuelio.com\/uk\/products-and-services\/cisionpoint\/\" target=\"_blank\" title=\"CisionPoint\"><b>CisionPoint<\/b><\/a><strong>\u00a0<\/strong><a href=\"https:\/\/www.vuelio.com\/uk\/products-and-services\/media-database\/\" target=\"_blank\" title=\"Media Database\"><b>Media Database<\/b><\/a><span style=\"color: #ff9900;\"><strong>.<\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kitchen Delights will be featured in this week\u2019s Media Updates. Author Maggie spoke to Cision about cooking, wanting more guest posts and PR respect. Why should people read your blog?Our readers are looking for great &#8230;<\/p>\n","protected":false},"author":322,"featured_media":43921,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[248,7272,4038,4209,5741],"tags":[572,5114,5115,5116,104],"_links":{"self":[{"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/posts\/43920"}],"collection":[{"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/users\/322"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/comments?post=43920"}],"version-history":[{"count":0,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/posts\/43920\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/media?parent=43920"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/categories?post=43920"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vuelio.com\/uk\/wp-json\/wp\/v2\/tags?post=43920"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}